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+ servings

Maple-Cinnamon Overnight Chia Oats

a make-ahead breakfast that you'll actually look forward to
Prep time:15 minutes

Ingredients

  • 1 ⅓ cups protein oats, such as Bob’s Red Mill
  • 1 cup vanilla protein powder
  • 8 tablespoons chia seeds
  • 1 teaspoon ground cinnamon
  • Kosher salt
  • 3 cups ultra-filtered milk, such as Fairlife; any fat percentage, or your milk of choice
  • 8 teaspoons pure maple syrup
  • 4 teaspoons pure vanilla extract
  • fresh berries, diced apples, sliced banana, granola, and/or nut butter, for serving

Instructions

  • Prep the dry ingredients: Into each of four wide-mouth 1-pint jars, spoon 1/3 cup rolled oats, 1/4 cup protein powder, 2 tablespoons chia seeds, 1/4 teaspoon cinnamon, and a pinch of salt. Stir to combine.
  • Add the wet ingredients: To each jar, add 3/4 cup milk, 2 teaspoons maple syrup, and 1 teaspoon vanilla. Stir until the dry ingredients are completely incorporated.
  • Refrigerate and serve: Seal and refrigerate overnight. Add desired toppings before serving.