Cottage Cheese Twice Baked Potato

comfort food at its finest

Cottage cheese might be trending right now, but my mom’s been pairing it with baked potatoes for as long as I can remember. I was thinking about a way to boost the protein (and the flavor) of a plain ol’ potato, so I decided to try her method with a little twist of my own. I mixed the cottage cheese with shredded cheddar, chives, salt, and pepper, creating an ultra-creamy filling that’s now in regular rotation. …