feta fried egg pesto pasta

Name: feta fried egg pesto pasta
Ingredients: kosher salt (for the pasta water); 1 1/2 ounces feta cheese; homemade or store-bought pesto (I always use Gotham Greens); 1 large egg; red pepper flakes; freshly ground black pepper; 2 ounces angel hair pasta; extra-virgin olive oil, for serving (optional)

aka the tastiest way to eat a feta fried egg for dinner

feta fried egg pesto pasta in a dark shallow bowl

I’m admittedly not great at meal planning (or prepping), which means I often find myself staring into the fridge at 6 p.m. That’s where this feta fried egg pesto pasta comes into play: it’s fast, it’s satisfying, and it requires just 5 ingredients that I always keep on hand. …