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creamy cottage cheese boursin pasta

creamy cottage cheese boursin pasta

smashed feta caprese flatbread on a plate

smashed feta caprese flatbread

garlic-bread-pasta

15-minute garlic bread pasta

feta fried egg pesto pasta in a dark shallow bowl

feta fried egg pesto pasta

hand holding a cottage cheese breakfast burrito over a dark plate

cottage cheese breakfast burrito

Hands holding black bean tacos above a dark plate.

crunchy black bean and feta tacos

easy zucchini pizza melts

the original feta fried egg

higher-protein french bread pizza

smashed feta flatbread with cucumber-chickpea salad

a brand-new sheet pan eggplant parm for you, featu a brand-new sheet pan eggplant parm for you, featuring @delallofoods pizza sauce and of course, cottage cheese. 

comment “PARM” and I’ll send you the recipe! you can also grab it at graceellkus.com

inspired by @turshen 🌿
I like salad too much I can’t help it 😂 but seriou I like salad too much I can’t help it 😂 but seriously, serve this with a bag of @snackish Chili-Lime potato chips (available exclusively at @sprouts!) and it will be the first thing gone. 

comment “DIP” and I’ll send you the recipe!
to say you all love this one is an understatement. to say you all love this one is an understatement. and now I get to cook it with you!!!!

come hang at @williamssonoma THIS MONDAY to chat, eat, get your book signed....all the things! 🫛🫛🫛

comment “NYC” and I’ll send you the event link, or find the details at graceelkus.com/cookbook. Also linked in my bio.

And tag a friend who might be interested!
one (and a half) weeks of protein-packed vegetaria one (and a half) weeks of protein-packed vegetarian!!!!!! 

thank you to everyone who bought a book, came to an event, DM’ed me about a recipe, featured me in their newsletter … it has all made this week SO SPECIAL. please never stop telling me what you’re cooking!

taking a quick break at home then we’re back on the road. NYC and chapel hill I can’t WAIT! tickets linked in my bio! 🎟️
my ideal amount of tofu tbh 😏 comment “SALAD” and my ideal amount of tofu tbh 😏

comment “SALAD” and we’ll send you the (scaled down) recipe AND a link to my new cookbook Protein-Packed Vegetarian 🥕

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